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Food shortages caused by Brexit could lead to people being forced to eat “tons of British leeks”, a supermarket boss has said.
A team of researchers have investigated whether the consumption of ultra-processed foods could potentially lead to a higher risk of mortality.
One hospital admission every 30 seconds related to alcohol as experts call for end to treatment cuts and curbs on affordability.
Canadians continue to waste staggeringly high amounts of food that could instead feed those in need, according to a new report from a prominent food rescue organization.
Poland produces about 560,000 tonnes of beef a year, with 85 percent exported to countries within the European Union including Britain, Spain, Italy and Germany.
Almonds, like other types of nuts, are ideal snacks – they contain various nutrients and are low in fat.
According to a recent study, published in the journal BMJ, consumption of fried chicken regularly may increase the risk of death for women by 13 percent.
Experts call for influence of ‘big food’ to be curbed to also tackle issue of climate change.
The analysis revealed that most types of yogurt sold in supermarkets contain too much sugar.
The UK government has proposed changes to the current system, meaning that all prepackaged food should be fully labelled with all ingredients.
