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UK high streets have the highest concentration of fast food outlets in almost a decade, figures show.
Obesity is one of the main risk factors for the development of cardiovascular disease and many other chronic illnesses.
According to the study published in the journal BMJ, certain fats found in seafood may help keep you healthy for years to come.
In an unusual experiment, James Cook University researchers have found that among Torres Strait Islander people the amount of fish and processed food eaten is related to depression.
A new study quantifies how food production and consumption affects the planetary boundaries.
Pizzas must shrink or lose their toppings under Government plans to cap the calories in thousands of meals sold in restaurants and supermarkets.
Parts of the country are being called "food deserts" due to a lack of affordable fresh food.
According to the study published in the Lancet Diabetes and Endocrinology journal, intake of vitamin D supplements does not prevent fractures or falls, or improve bone mineral density in adults, especially in women
A second customer died from an allergic reaction to an ingredient in a sandwich bought from Pret a Manger, the firm has confirmed.
Environment secretary Michael Gove has announced a £15m pilot scheme to divert commercial and retail food which would otherwise be wasted to people judged in most need.
