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U.S. government scientists found glyphosate in foods like crackers, cornmeal, and granola cereal.
Food safety advocates are expressing sharp disappointment with the final federal GMO labeling rule, released Thursday by the U.S. Department of Agriculture (USDA).
Dame Sally Davies wants ban on added sugar in baby milk, and price subsidies for fruit.
Public health strategies to cut sweetened drink consumption could be useful, say researchers.
The U.S. Department of Agriculture (USDA) on Thursday announced its long-awaited rule on the labeling of foods containing genetically engineered, or GMO, ingredients.
Over a year since research out of the American Heart Association said coconut oil isn't healthy, dietitians are still telling people to avoid eating much of it.
Mandatory environmental labels would change how we produce and consume in three far-reaching ways.
Small bits of plastic packaging from waste food make their way into animal feed as part of the UK’s permitted recycling process.
Nascent industry aims to reduce environmental impact of beef production.
Romaine lettuce enthusiasts, I am deeply sorry to have to inform you that your forbidden fruit still isn’t safe—at least not completely.